CHICKEN L' ORANGE

INGREDIENTS

1 kilo chicken, cut into quarters

2 Tbsp. calamansi

salt, pepper, vetsin, to taste

1 Tbsp. soy sauce

2 Tbsp. margarine

2 Tbsp. honey

1/4 cup sunquick orange juice

2 Tbsp. cornstarch

2 Tbsp. brown sugar

PROCEDURE

Season chicken with calamansi juice, salt, vetsin and pepper. Place

chicken in baking pan skin side up. Bake at 350 degrees F. for 30

minutes. Blend together rest of ingredients. Use to brush over

chicken and continue baking for 20 minutes or until golden brown

and is richly glazed.